Shincha Is The First Harvest Of Japanese Sencha Green Tea. Shin Means New And Cha Means Tea. This New Tea Is Extremely Fresh, Sweet, And Has A Rich, Concentrated Flavor. The Beautiful, Bright Green Leaves Produce A Tea With A Smooth, Silky Taste—No Wonder Shincha Green Tea Is Highly Sought After. Once It’S Sold Out, It’S Really Gone. And There Won’T Be More Of This Super-Fresh Tea Available Until Next Year.
Ingredients
Green Tea
Steeping Instructions
1–3 Minutes At 158–176 Degrees Fahrenheit
Caffeinated
Yes
Cups To Grams
50 Grams Makes 20–25 Cups
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